Shrimp Scampi

May 25, 2007 4:32 pm cass Feeding the Masses, Uncategorized
8 Responses

  1. suni (6 comments.) :

    Date: May 25, 2007 @ 4:35 pm

    *melts into the sauce* OMG that looks so heavenly. I will be there at 5 if there is any still left!

  2. Jules (3 comments.) :

    Date: May 25, 2007 @ 4:40 pm

    That looks amazing!!!!!! YUMMY! I love shrimp!

  3. Loretta (22 comments.) :

    Date: May 25, 2007 @ 8:18 pm

    Oh my goodness! That looks sooooooo good!

  4. mrscrumley (17 comments.) :

    Date: May 26, 2007 @ 11:39 am

    I’m allergic to shrimp, but this still looks awesome. Did you have to peel the shrimp yourself or did you find some uncooked, peeled shrimp? That is hard for me to find. If I could find it easier, I would make my husband more shrimp dishes like this. I break out in hives when I peel shrimp.

  5. cass :

    Date: May 30, 2007 @ 10:39 pm

    Thanks, Suni. I waited for you, but I guess you got lost!

  6. cass :

    Date: May 30, 2007 @ 10:41 pm

    Well, you should come see me, so i can make you some, Jules.

  7. cass :

    Date: May 30, 2007 @ 10:48 pm

    But, would Lucas like it. That’s the question, Loretta, seeing as how the pasta is white.

  8. cass :

    Date: May 30, 2007 @ 11:12 pm

    Country peeled it for us. But you can buy it pre-peeled.

Leave a Comment

Your comment

You can use these tags: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Please note: Comment moderation is enabled and may delay your comment. There is no need to resubmit your comment.